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Wilton Meringue Powder, Egg White Substitute for Baking and Decorating, Royal Icing, Meringues, Macarons & Pavlova, 16 oz(4 Ounce (Pack of 2))

Original price was: $24.99.Current price is: $14.99.

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Description

CONVENIENT AND EASY TO USE:16 oz resealable package opens fully for easy measuring and storage
VERSATILE EGG WHITE SUBSTITUTE: Perfect for making light vanilla-flavored meringues without fresh eggs. Ideal for meringue cookies, pies, frosting, and royal icing to elevate your desserts.
ENHANCES DESSERTS: Use in cream pies, custards, cookies, and more. Stabilizes icing and creates flawless, light, fluffy meringues every time.
PERFECT CONSISTENCY: Delivers reliable, consistent results for royal icing and meringues. Achieve professional-quality texture with every bake.
STORAGE INSTRUCTIONS: Store in a cool, dry place away from direct sunlight; use at room temperature; does not need to be refrigerated
TO USE: Use as an egg white alternative for baking and decorating; 2 teaspoons meringue powder + 2 tablespoons water = 1 egg white
IMPORTANT ALLERGEN INFO: Contains Eggs. Made in a facility that also processes: Fish, Milk, Peanuts, Sesame, Shellfish, Soy, Tree Nuts and Wheat. Certified Kosher.
Number of Pieces 1
Specialty Kosher Certified
Unit Count 16.0 Ounce
Color White
UPC 720389025448 070896700049
Global Trade Identification Number 00070896700049
Manufacturer Wilton
Product Dimensions 4.63 x 4.63 x 5.5 inches
Item Weight 1.06 pounds
ASIN B000ZEIR6U
Item model number 702-6004
Customer Reviews

4.7 out of 5 stars

(1,464)

4.7 out of 5 stars

Best Sellers Rank

  • #50,298 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  • #111 in Dessert Dusting Powders

Is Discontinued By Manufacturer No
Assembly required No
Batteries required No
Included Components Meringue Powder

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